NYU Apologizes For Insensitive Black History Month Menu Featuring Kool-Aid
You’d think that institutions would know how to properly celebrate Black History Month by now, but unfortunately, some are still struggling to get it right.
Recently, a student accused New York University of racial insensitivity after one dining hall boasted about a special Black History Month menu that consisted of ribs, cornbread, collard greens, Kool-Aid and watermelon water.