faroukfarouk
Fading curmudgeon
It's not just a matter of taste; but especially when one gets to a certain stage of life vegetables are part of one's long term health prospects.I love them both, but they have to be cooked well. If you ate boiled brussels sprouts, I can see why you didn't like it. I think they are best cut in half and roasted with olive oil and some salt.
Same with rutabaga/swede. Roast it in the oven with some parsnips, potatoes and carrots, yum!
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