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Yeah. My Sigma didn't use them. I downloaded them via usb. Oh, before I forget, I always thought your avatar was just that, an avatar. Pretty cool to see it's just a photo shopped image.Yeah, I've lost a few
Mostly the ones on film
The two cameras I have now are my Nikon D50 (DSLR)
and a Canon Rebel I bought from a guy in financial trouble.
Love the little SD cards
I always thought your avatar was just that, an avatar. Pretty cool to see it's just a photo shopped image.
I like it. You're much more handsome than I am as I've never been able to grow a halfway decent beard to hide my ugly mug. That's probably the greatest disappoint of my life. I had two major disappointments in my life. First one was I wanted to be 6'7" when I grew up as my favorite basketball player as a kid was Rick Barry who played for the Golden State Warriors back then qas my dream was to play pro basketball. The second greatest disappointment of my life was not being able grow a good beard. I was completely ashamed of that fact for a long time.
Well, it does hide my uglies.The second greatest disappointment of my life was not being able grow a good beard
I was blessed to grow up in the mountains of Montana, Idaho. the PNW, and the country.View attachment 334458
Blessed to have grown up in the Country.
That sounds lovely. It's all very flat here in Aus, where I'm from the horizon only usually ends because of trees and sometimes it makes the sky look so big. But your Countries beauty is on another level, we can't really beat your mountains and forests!I was blessed to grow up in the mountains of Montana, Idaho. the PNW, and the country.
This is true. In the 1970s I went to Nebraska with a coupled of college age girls I knew. Nabraska is flat. I had been kidding them about how flat it was there and they started defending their homeland and telling me I'd see this mountain near the freeway.That sounds lovely. It's all very flat here in Aus, where I'm from the horizon only usually ends because of trees and sometimes it makes the sky look so big. But your Countries beauty is on another level, we can't really beat your mountains and forests!
Hard to take. Maybe this will help lighten your burden.A special time this week
Thought I'd share here;
Son and his girls stopped by
His eldest girl has Dravet syndrome
Bouts of epileptic seizures 24/7
Heavy meds
She's not expected to see her teens
I don't know how he does it
He's been the nurse
the doctor
the EMT
and
The Father...the single parent
Little ones are so precious
This one, more so
I savor these moments
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View attachment 334504
View attachment 334505
Enjoying the last of the summer rises
View attachment 335105
Psalm 113:3 “From the rising of the sun to the place where it sets, the name of the Lord is to be praised.”
“Live in the sunshine, swim the sea, drink the wild air.” Emerson
Go high enough in the mountains, it's therePlus there is hardly any wild clean air left.
Yep. Ground level ozone, a major pollutant gets less intense the higher in elevation one goes. At around 2 miles* (10,600 ft, or 3200 meters) above ground, most of the pollutants are below. Even though the air is fresh at 10,000 ft, it can be difficult for many people to breathe up there. So, what would a good compromise elevation be for those that are inclined to get hypoxia or altitude sickness? Luckily for myself, I can handle high altitudes and don't live in a polluted area, besides when the wildfire smoke covered the Midwest USA a month ago.Go high enough in the mountains, it's there
But, yeah, the air is rare
Our place is a mile up (5000 feet or so)So, what would a good compromise elevation
Nice. 5000 ft is perfect for most people to breathe. Canning food can be hard T higher altitudes. I don't know much about deer meat. Does deer meat have less air bubbles at high altitude?Our place is a mile up (5000 feet or so)
The air was fresher than I'd breathed for as far back as I can recall.
Tricky part was canning foods
The good news was deer meat is quite easy.....rather forgiving.
But, yeah, the air was 'wild'
Especially during wildfire season
I really don't know the parametersI don't know much about deer meat. Does deer meat have less air bubbles at high altitude?
I almost hate to do this to you.Our place is a mile up (5000 feet or so)
The air was fresher than I'd breathed for as far back as I can recall.
Tricky part was canning foods
The good news was deer meat is quite easy.....rather forgiving.
But, yeah, the air was 'wild'
Especially during wildfire season
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