Back to the farmers please.
A local farmer who depends on federal funding to keep his business running is in limbo.
Owner Mike Hansen says he had plans to expand his farm with a federal grant provided by the U.S. Department of Agriculture. It’s a grant he was awarded in 2024 when he signed a contract.
It’s a freeze that led Hansen to use some of his retirement money to keep his business afloat.
“If you don’t uphold your end of the contract, it’s called a breach of contract … Legally, we’re owed this. A lot of other farms are owed it. I know … 28 other farms in North Carolina that are waiting for payments that were promised,” Hansen said.
In October,
Kakadoodle Farm was informed it would receive a $220,000 grant. But Tuesday, it was suspended
The news came weeks after owners MariKate and Marty Thomas lost their
flock of 3,000 chickens to the avian flu in January.
The couple was going to use the funds to remodel an old pole barn and turn it into their new distribution center. The new distribution center would be used to collect food from other local farmers and ship it to their customers.
They’d already spent $80,000 on renovations — expecting to be reimbursed with the grant. They poured new concrete and installed insulation, but now, there’s no way they can complete the job.
The Illinois Department of Agriculture (IDOA) today announced that the Local Food Purchase Assistance Program (LFPA) and the Resilient Food Systems Infrastructure Program (RFSI) can no longer operate in Illinois due to the Trump Administration cutting funding for the programs. Without explanation, the United States Department of Agriculture (USDA) has informed states that it was ceasing reimbursements for any costs incurred after January 19, 2025.
Reimbursement claims submitted for costs incurred after that date are being returned with no explanation or timeline for reimbursements to resume.
The USDA established the LFPA program to strengthen statewide food systems, using federal funds to buy food from growers and producers at fair market value that is distributed to communities in need at no cost.
The purpose of the RFSI program is to expand the middle of the food supply chain capacity for locally and regionally produced foods to offer better market opportunities and new streams of revenue to small and mid-sized agricultural producers.