eleyah
captured by His Grace
- Feb 3, 2009
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Yup... the charcoal does the trick. May not remove microbes. Boil the water, then put it through the filter to remove the particulate matter. What do you think?
That was my thought... maybe using a gallon milk jug would be better and could separate the different layers with coffee filters or cheesecloth. You also would have to pour the water in slowly. Just tossing around some economical ways to filter small amounts of water perpetually for drinking. Thanks for your input.
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