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bèlla

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Dijon Rosemary Crusted Prime Rib Roast with Pinot Noir Au Jus
Holiday Meals
Recipe

This Dijon Rosemary Crusted Prime Rib Roast is perfect for a cozy family meal or holiday dinner. A standing rib roast is coated in a simple rosemary and dijon mixture before roasting away in the oven. The pan drippings are combined with pinot noir for a delicious Au jus.

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bèlla

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Winter Pomegranate Salad with Maple Candied Walnuts
Healthy Meals
Recipe

This Winter Pomegranate Salad with Maple Candied Walnuts and Balsamic Fig Vinaigrette is my go-to “house” salad. I make it on repeat all winter long. Baby arugula, mixed greens, juicy pomegranates, sweet and spicy maple roasted walnuts, and plenty of crumbled goat cheese. All tossed together with a delicious balsamic fig vinaigrette for a salad that’s simple to put together, healthy, and pairs perfectly with just about any meal. You’ll never tire of this beautiful winter salad.

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bèlla

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Winter Around the World
Scenic Sites

Japan
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Hallstatt, Austria
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Michigan, USA
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Budapest, Hungary
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Norway
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Neuschwanstein Castle, Germany
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Canada

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Dublin, Ireland
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Switzerland
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Ranua, Finland
winter ranua finland.jpg

 
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bèlla

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DIY Chai Candles
Gift Ideas
Instructions

These DIY chai candles are made in old canning jars and are a pretty, natural way to bring some seasonal cheer inside. They are delicately scented with baking spices—like ginger, cardamom, cinnamon and nutmeg—that will warm your home.

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bèlla

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Delia's Classic Christmas
Holiday Meals
British Menu

Part 1

Part 2

Part 3

For the first time since 1990, Delia returns to television screens at Christmas time to unveil a celebration feast packed with indulgent, scrumptious recipes.

Delia is a firm believer that the festive period of cooking and feasting should be cherished, not feared. In a season which can be fraught with panic, Delia is here to allay cooks' worries. She steers through the minefield of timings and planning in the hectic weeks before Christmas Day; the key, of course, being to prepare as much as possible in advance.

Delia treats viewers with Christmas classics, from gloriously fragrant home-made mincemeat and traditional Christmas pudding to a glossily bronzed turkey with all the trimmings. She spoils the hungry with a delicious chocolate and sour cherry crumble, her best cranberry and orange relish, and delectable scallops in the shell.

Diners will ascend to culinary heaven with her fillet of beef with wild mushroom and red wine sauce, and roasted bacon with blackened crackling, and there's a twinkly delight as Delia indulges dessert lovers with a gorgeous panettone trifle.

Delia's Classic Christmas is a sumptuous celebration of Christmas cooking crammed with Delia's best Christmas recipes, practical tips and step-by-step guides to enjoying the preparations.
 
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bèlla

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Christmas Caprese Quiche
Holiday Meals
Recipe

This can be made any time of year. Tomatoes aren’t that great right now, which is one of the reasons I like to skillet toast them or roast them. Let them burst and get all caramelly and sweet, then add them to the quiche filling and bake.

Note: Add sun-dried tomatoes if preparing off season.

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bèlla

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Slow Cooker Cheesy Garlic Herb Mashed Potatoes
Quick and Easy
Recipe

Made simply and easily in the slow cooker with cream, fresh herbs, a little garlic, salted butter, and melty Gruyere cheese. Each bite is perfectly smooth, creamy, and so delicious. The secret? Cooking the potatoes together with the cream. This method makes for the creamiest and most flavorful mashed potatoes. You can make these in the slow cooker, instant pot, or on the stove. They’re perfect for making ahead of time for easy entertaining!

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bèlla

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Roasted Beef Tenderloin with Maple-Mustard Glaze
Holiday Meals
Recipe

Beef tenderloin is easy to make. What makes this beef tenderloin superior is the maple-mustard glaze. You’ll simply mix all of these ingredients together and then brush the glaze onto the beef tenderloin before cooking in the oven.

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bèlla

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Pull-Apart Garlic Butter Bread Wreath
Holiday Meals
Recipe

This festive Pull-Apart Garlic Butter Bread Wreath is light, soft, buttery, garlicky, perfectly salted, and SO delicious. Serve this warm right out of the oven with a light sprinkle of flaky sea salt for a bread that’s melt in your mouth good…and oh so impressive.

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bèlla

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Roasted Carrot Green Goddess Salad
Quick and Easy
Recipe

You can use whatever greens you like or have on hand. And the green goddess dressing can be used in so many other ways! It’s super versatile.

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bèlla

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Cranberry Clafoutis
Holiday Treats
Recipe

If you are looking for a new dessert to try consider making this cranberry clafoutis! It’s sweet, tart, creamy, festive, and very PRETTY.

Clafloutis is a French country dessert that is usually made with cherries and a custard-like batter. This version with cranberries is perfect for fall or winter and looks like it was made for the holiday season.


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bèlla

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Holiday Stovetop Potpourri
Gift Ideas
Instructions

Stovetop potpourri is a collection of fruit, spices, and/or herbs that you simmer in water on your stove or in your slow cooker. As the ingredients simmer, they fill the house with the most wonderful aroma.

Simmer a batch of this Holiday Stovetop Potpourri to make your house smell like Christmas! Or package it up and gift it to a friend to let them know you’re thinking of them.

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