Theophorus
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eoe said:Yes.
Can do these but how often? Mexican the options are pretty limited in my experience. Beans and rice only go so far.
You have forgotten about the blessed avacado!!!. Guacomole without sour cream.
Smash up an avacado. A little lemon juice, garlic powder and cumin to taste. Now get some flour tortias, some shredded lettuce, vegetarian refried beans and a good salsa. Almost like eating meat and cheese!!!!!
Most of this stuff comes in bags, cans, jars and plastic of some sort, no heady preperation. The hardest part is cutting and smooshing the blessed avacado.
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