If you could be a tree... Would you be a forest animal friendly tree? or... Would you end up being firewood?
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Why be a tree if animals couldn't live in and around me? I would love for there to be all sorts of forest animals to be my friend!vegasXtian said:If you could be a tree... Would you be a forest animal friendly tree? or... Would you end up being firewood?
BigToe said:Are you supposed to clap for a dead fairy? Oh my, I don't know what to do for a dead fairy, think of all the dead fairies I could be helping if only I knew how!
Good to know about fairy CPR. Luckily I tend to clap quite a bit, so hopefully I haven't missed any fairies!Pats said:Clapping is fairy CPR.
Life, liberty, or the pursuit of happieness?
I love cheese in most of its forms. I do not like cream cheese, but I don't consider it a real cheese anyway. I love cheese and yes, I would marry it if I could. It is also probably a huge participant in my carrying around this thing called a belly with me. But if forced between these two brothers, I'll pick Gouda. Muenster is an American rip off of the stinky French Munster. And Munster is a bit um smelly for me at this particular moment and since I've not had the American Muenster, I couldn't really pick it first, now could I?chaoschristian said:gouda or muenster?
As you didn't put them in a jar, where did they sleep and did they keep you awake with their incessant sleep talk?BigToe said:No no. They had already done a tour with the circus. They didn't care for the elephants, too many close calls, if you know what I mean.
As for a jar, I don't know that they would get enough air in there. I always felt bad putting lightning bugs in there for the same reason.
They slept in the bathroom on a soap dish with rounded edges to keep them in. Since they were in the bathroom and I slept in a bedroom, their night chatter was a non-issue. Plus, I think they are so exhausted, they were even too tired to talk in their sleep!Cat59 said:As you didn't put them in a jar, where did they sleep and did they keep you awake with their incessant sleep talk?
BigToe said:I love cheese in most of its forms. I do not like cream cheese, but I don't consider it a real cheese anyway. I love cheese and yes, I would marry it if I could. It is also probably a huge participant in my carrying around this thing called a belly with me. But if forced between these two brothers, I'll pick Gouda. Muenster is an American rip off of the stinky French Munster. And Munster is a bit um smelly for me at this particular moment and since I've not had the American Muenster, I couldn't really pick it first, now could I?
I don't know that I've had many. I actually do not care for blue cheese dressing. But that is more because if I put something on a salad, I just put basalmic vinegar (just the vinegar). I do like gorgonzola. And as I tend to find salty cheeses agreeable, I am sure I would like many blue cheeses. I just know so many cheeses that I already love so when it comes time to purchasing cheese, I don't often try new ones.chaoschristian said:That's a gouda choice!
Do you enjoy blue cheeses?
BigToe said:I don't know that I've had many. I actually do not care for blue cheese dressing. But that is more because if I put something on a salad, I just put basalmic vinegar (just the vinegar). I do like gorgonzola. And as I tend to find salty cheeses agreeable, I am sure I would like many blue cheeses. I just know so many cheeses that I already love so when it comes time to purchasing cheese, I don't often try new ones.
Guerros. It is on South Congress. Mexican. I get shredded chicken enchiladas with verde salsa every single time. You can pick if you want flower, wheat or corn tortillas. Very yummy. Very Austin. Plus, the folks that own it are family friends. Excellent mango margaritas too.USincognito said:Where are we going to get lunch/dinner when you me and Libs meet up?
Hmm tough one. Provalone on a sammich. Cheddar on a salad. For just eating cheese? Both!Lel said:Provolone or cheddar?
Feta is excellent on a good salad with tons of stuff in it. The way it tastes with balamic vinegar on it is most delish!Pats said:I also have a passionate relationship with cheese.
How do you feel about Fetta?