
Thank you Shirley Sis'
I have told-her several times 
~that 
"no news is good news"
~that 
"we worry most, regarding the unknown and so-many possibilities"
~and that
"once we know what the problem is 
we can discover some way to control it's ability, to affect her so"
Mary is learning to CHOOSE, what [?] is LESS-LIKELY 
to stimulate the horrible symptoms
The Technician asked Mary, which food item seemed to affect her MOST
and before Mary could reply 
he proffered.... 
"Bread, Potatoes, Cake" ?
to which, Mary was very-quick, to agree these were WORST offenders
Mary seems to cope okay with soups and some rice meals and, I will 
on the 'next occasion' 
suggest the inclusion of some croutons [home made] 
Because, I feel it is 'wrong'  for her to change her diet, so-completely
ie: to completely remove these starches from her diet
and might, do  better to find some other way to include them [back-in]
eg. Mary could [I believe] 
include potatoes within the soup 
via mashed potato [as a 'thickener' or, included without bulk]
and also bread as dispersed 'breadcrumbs'
Perhaps, with these HIDDEN [in such a way] ...we can 'get around' 
any adopted psychosomatic BLOCKS [?] that may prevent her 'TRYING'
~If you know a foodstuff will make you retch ... 
then, you will be loathe to attempt to swallow it 
and could be sick anyway [just by thinking.. about past episodes]
We have these things, to work on 

In our search to find a way 'back' [to 'normal']
 
dave