For breakfast we had overnight oats (Irish oats cooked overnight in the crockpot) with blueberries and milk. Liv eats blueberries by the pint these days which is totally fine as they are in season and reasonably priced (and local!)
For lunch we had grilled drumsticks, salad and then we went out for frozen custard.
DH is working tonight so Liv and I will probably have potato salad, grapes and whatever else we choose!
For lunch we had grilled drumsticks, salad and then we went out for frozen custard.
DH is working tonight so Liv and I will probably have potato salad, grapes and whatever else we choose!
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