Right now I am living with my mom and so she is making most of the food I eat. And I can't complain, it's always good stuff. But when I am on my own, as I will be again in a few months when I get back at living alone, I usually eat pasta things or things that fit to potatoes.
I am not really a gourmet, but I have favourites. Two years ago I got this recipe from the internet for a homemade carbonara sauce to serve with spaghetti, and I could eat tons of that stuff. Also, my mom has this recipe for chicken noodle soup with potatoes which we serve together with a load of baked chicken wings, that's pretty awesome too.
There are also some traditional german dishes I enjoy, for example Bratwurst with Sauerkraut, Schnitzel (a breaded steak, basically), fresh fish with mashed potatoes (my brother-in-law is amateur fisherman), fried liver with lot's of onions and mashed potatoes, baked feta cheese with garlic and tomatoes and onions, florinis (basically baked paprika stuffed with feta cheese), Rouladen (rolled and stuffed beef slices with dumplings and red cabbage), and more.
I'm not much for soups though (except for noodle soups and tomatoe soups). And I don't like certain spices such as cumin (or caraway, as it's also called), marjoram and parsley.
