“Shake ’em like you’re angry” — Chef demonstrates nifty t

[Michie]

I thought I should put this tip here as well.

Think peeling eggs is not fun? Lion House Pantry Executive Chef David Bench shows how to cook the same things Grandma did — just in a bigger batch.

Video below.
New Advent: “Shake ’em like you’re angry” — Chef demonstrates nifty trick for peeling hard-boiled eggs

 

[Michie]

I’ve always done eggs like this but I still have issues from time to time. I was told the fresher the egg, the harder it is to peel. Something to do with the membrane.

 

[Llewelyn Stevenson]

lol. I think I'll give it a go when I make my next potato salad. Not doing 300 eggs though.

 

[Llewelyn Stevenson]

I’ve always done eggs like this but I still have issues from time to time. I was told the fresher the egg, the harder it is to peel. Something to do with the membrane.

I noticed some didn't work for him either. Don't sweat it.