- Jan 24, 2007
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This recipe really saved me tonight (getting low in the kitchen). And my toddler liked it!
The recipe calls for:
>1 bag/16oz frozen mixed veggies
>2 cans tuna (drained)
>1 cup instant (uncooked) rice
>1 can cream of celery
>1 cup milk
1 cup goldfish crackers
It's basically just tuna & rice, with a few other things tossed in.
I didn't have a bag of frozen veggies, so I sub'd leftovers from the fridge. Instead of cream of celery, I had to use 2 packs of chicken gravy. I also added a little shredded cheese.
You mix it all (but the crackers), microwave for 6min, stir, nuke it for 6-8 more, then add the goldfish. It looked a little less-than appetizing, but when I tried it, it really surprised me. And after a promise that daddy would stand on his head if the munchkin would try it, he did and liked it.
Amazing what works when you're low on ingredients.
The recipe calls for:
>1 bag/16oz frozen mixed veggies
>2 cans tuna (drained)
>1 cup instant (uncooked) rice
>1 can cream of celery
>1 cup milk
1 cup goldfish crackers
It's basically just tuna & rice, with a few other things tossed in.
I didn't have a bag of frozen veggies, so I sub'd leftovers from the fridge. Instead of cream of celery, I had to use 2 packs of chicken gravy. I also added a little shredded cheese.
You mix it all (but the crackers), microwave for 6min, stir, nuke it for 6-8 more, then add the goldfish. It looked a little less-than appetizing, but when I tried it, it really surprised me. And after a promise that daddy would stand on his head if the munchkin would try it, he did and liked it.
Amazing what works when you're low on ingredients.
