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So, uh, anyone following the Stanley Cup playoffs?
Go Wings!
I've just discovered whiskey. It's a good thing. Up with whiskey! I think I might even like it better than a nice pint of Smithwick's (which is really tough to beat).
A friend turned me on to some really good Kentucky sippin' whiskey the other day. Maker's Mark, the way bourbon should be!Never did like the hard stuff. Outside of the odd quality scotch here and there. And would never turn down 150 year old Grand Marnier either.
Yeah, Maker's Mark bes pretty good for rotgut.
The thing with Bourbon is that even the good bourbons taste like rotgut.
Though Maker's Mark is the least rot-gutty of them
Rangers got bumped in the second round (Penguins), Islanders never made it.
I guess I should be drinking beer to go with my hockey, but I just can't bring myself to drink Molsonand it's now too warm to drink warm English ales.
And Stumpy, I'm not sure that there are enough prayers to help the Flyers this season
Bourbon's made from Red-wing blackbird feet? *cackles, ducks, and runs*
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