Need some ideas for Omelette fillings.

[WalksWithChrist]

1 to one mix of goat cheese and mozzarela, 1 chopped up serrano pepper topped with mole.

Whoa. That sounds good! I've been eating lots of goat cheez lately. ; )

 

[WalksWithChrist]

My favorite lately is feta cheese, sun-dried tomatoes, and spinach.

I also have to agree with fisherman2 - Asparagus, cooked correctly, makes a wonderful filling.......... (sorry, Honey.)

This sounds good too. I've also been eating lots of spinach (fresh!) and asparagus recently.

 

[Femme Savante]

To fill an omelette :

1. Minced fresh herbs such as chervil, chives or tarragon.
2. One or two tablespoons of grated Gruyère or Parmesan cheese.
3. Brie.
4. Rochefort cheese.
5. Any strong french cheese.
6. Spinach -- beat two or three tablespoons of cooked purée of spinach into the eggs.
7. Diced sautéed potatoes and minced herbs.
8. Diced sautéed truffles.
9. Diced sautéed mushrooms.
10. Diced cooked artichoke hearts.
11. Diced cooked shrimp, crab or lobster.
12. Sautéed onions, bell peppers and tomatoes.

After the omelette is finished, you can pour some heavy cream over the omelette and sprinkle it with grated Gruyère and melted butter. Set the plate under a hot broiler for one or two minutes to brown the cheese a bit.

FS

 

[WalksWithChrist]

To fill an omelette :

1. Minced fresh herbs such as chervil, chives or tarragon.
2. One or two tablespoons of grated Gruyère or Parmesan cheese.
3. Brie.
4. Rochefort cheese.
5. Any strong french cheese.
6. Spinach -- beat two or three tablespoons of cooked purée of spinach into the eggs.
7. Diced sautéed potatoes and minced herbs.
8. Diced sautéed truffles.
9. Diced sautéed mushrooms.
10. Diced cooked artichoke hearts.
11. Diced cooked shrimp, crab or lobster.
12. Sautéed onions, bell peppers and tomatoes.

After the omelette is finished, you can pour some heavy cream over the omelette and sprinkle it with grated Gruyère and melted butter. Set the plate under a hot broiler for one or two minutes to brown the cheese a bit.

FS

Oh, fancy. Yeah!!! I'm betting somebody watches lots of Food TV...or is a chef. ; )

 

[Femme Savante]

Oh, fancy. Yeah!!! I'm betting somebody watches lots of Food TV...or is a chef. ; )

Oh, no. I just have both volumes of Julia Child's Mastering the Art of French Cooking. I took a french cooking class in high school

I just love Food TV. Some people have Big Brother as a guilty pleasure, I have Food TV.

FS

 

[ashes2beauty]

I'm sure someome said this, but right now I'm addicted to putting chicken into my omellettes. Louis Rich chicken strips, or Purdue Short Cuts... with grated mexican cheese, and salsa

 

[Torah]

Cheese, Lots of Cheese, Some times I put 4 0r 5 types. Cream cheese, Feta, Mozzarella cheese, cheddar cheese, Swiss cheese, Etc...

PS. Sometimes I like Feta cheese & Anchovies. Hay! It’s my Omelet.

 

[Living_4_Eternity]

All of those sound so good!

 

[Living_4_Eternity]

I agree with Torah!!

 

[Torah]

Sun-dried tomatoes.

I grow tomatoes and if you grow tomatoes you know you get tones all at one time. Here is my recipe for sun-dried tomatoes.
5 small wide mouth-caning jars.
2 liters olive oil
1 heaping Tbs Oregano
1 heaping Tbs Basil
5 clove garlic

Cut tomatoes about 1/4in and lay in a sundryer or one of them plug in dryers. When you got lots of dried tomatoes place them into small caning jars. Heat about 2 & ½ cup oil, add Oregano, Basil, & Garlic. Heat till garlic starts to turn light brown. With a ladle, fill jars with hot oil and make sure you get some of the herbs in the jars with the oil. Place lids on hot jars and let cool. As they cool they will seal themselves. It there is extra oil pour into a jar and save. After I eat the tomatoes I use the oil to cook with.

 

[AveMaria]

I buy a spinach and artichoke dip at the deli here, that can either be used as a dip, spread on a pizza, made into a quiche, or layered in a lasagna. It also works well in omlettes.

 

[raihna]

mixed peppers,red yellow green and onion red onion sauted

 

[raihna]

you can also use zucchini and feta !

 

[raihna]

salmon and mushrooms

 

[Quinadal]

I'll stick with old faithful! My liverwurst and mayo!

 

[Tamara77777]

Hi! Got to add our fav....spinich, fresh, mushroom, fresh, provolone cheese, yum~
You can add sausage, ham or whatever! if you want
Tamara77777 praisingonpiano

 

[symphonyb]

Barbeque chicken slices with monterey jack cheese,sour cream and salsa make great omelettes

 

[JesusQuest]

Mozzerella Cheese, chopped onions, green peppers, tobasco sauce, Jalepinos, chicken pieces and Pepperjack Cheese is a good omolette filling

 

[AfricaWim]

WOW..some really wild ideas and some tasty combo's...mmm...THANKS.
Have to say that my fav so far is smoked chicken strips, sautéed green peppers, unions and mushrooms with freshly ground pepper, covered with Mozzarella and Cheddar cheese. Good stuff!!

 

[WildHeart75]

I don't add anything weird, just the basics.

I sautee cubed pieces of bell pepper, onion and mushrooms. Fill the omellette with that and add alot of shredded cheese.