jckstraw72
Doin' that whole Orthodox thing
- Dec 9, 2005
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the word used is "artos" which can only mean leavened bread.
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the word used is "artos" which can only mean leavened bread.
This is another reason why leavened bread was used by the Church, because "bread of affliction" is not at all appropriate as a description of the flesh of our Lord and Savior.Thou shalt not eat leaven with it; seven days shalt thou eat unleavened [bread] with it, bread of affliction, because ye came forth out of Egypt in haste; that ye may remember the day of your coming forth out of the land of Egypt all the days of your life. Deut. 16:1-3
The problem with this is that we do maintain the Eucharist in the Tabernacle for emergencies and to take to the sick and there are no preservatives in the breads and they can spoil. The wafers do not spoil.
On Holy Thursday (Thursday of Holy week of Pascha) the bread and wine which are consecrated at the liturgy are held for emergencies until the following Pascha. Leavened bread is consecrated and for the entire year it does not go bad.PS: also the Catholic Church used in the first centuries leavened bread for the Eucharist. And the CC started to use unleavened bread simply because it is easier to keep for many days after the consacration.![]()
well then the question is why would the Christian Church just start using leavened bread for no reason then? including the west -- the entire Church used leavned bread for the first several centuries.
well what do the Fathers have to say about the origin of the Eucharist?