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Leisure and Society
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Cooking and Culinary Arts
10 Fascinating Food Trends from America’s Past
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<blockquote data-quote="Rescued One" data-source="post: 77128849" data-attributes="member: 445539"><p>I never liked raw celery and only ate it if it was in potato salad. Peanut butter was good plain or on toast with jelly for breakfast.</p><p></p><p>My mother didn't provide snacks. We only ate at meal time. We had to eat everything on our plates and then after supper we could have ice cream or store bought cookies.</p></blockquote><p></p>
[QUOTE="Rescued One, post: 77128849, member: 445539"] I never liked raw celery and only ate it if it was in potato salad. Peanut butter was good plain or on toast with jelly for breakfast. My mother didn't provide snacks. We only ate at meal time. We had to eat everything on our plates and then after supper we could have ice cream or store bought cookies. [/QUOTE]
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10 Fascinating Food Trends from America’s Past
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