- Dec 28, 2019
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At least you're consistent, but honestly this is the only thing wrong with you.Highly overrated and much too expensive. People in germany only eat lots of asparagus because of intensive marketing, just like with children drinking milk.
Being consistent or not liking asparagus?At least you're consistent, but honestly this is the only thing wrong with you.
Highly overrated and much too expensive. People in germany only eat lots of asparagus because of intensive marketing, just like with children drinking milk.
a bit expensive, yesHighly overrated and much too expensive. People in germany only eat lots of asparagus because of intensive marketing, just like with children drinking milk.
Good!This post made me go out and buy asparagus. Lol.
King Louis XIV of France supervised the construction of private greenhouses to cultivate a ready supply of asparagus year-round. Because so many "royals" loved it, asparagus was known as "the food of kings."
About 18 Euros per Kilo if you get good quality asparagus from a local vendor stall. A kilogramm is supposed to feed two people.How expensive is asparagus in Germany?
If I had that kind of power, I wouldn't use it to stop people from eating asparagus.Do you want to dictate them what they should like?
:o If fresh asparagus was that expensive in USA I would never buy it. I certainly don't like it that much lol. I think it's about $4/lb at my local supermarket.About 18 Euros per Kilo if you get good quality asparagus from a local vendor stall. A kilogramm is supposed to feed two people.
Asparagus and its preparation were so familiar that Caesar Augustus described the meaning of "haste" to his underlings as being "faster than you can cook asparagus . . . " -- which should be a hint to cooks who steam the life out of the vegetable. Asparagus should be bright green when finished -- NOT brown.
Is your asparagus white or green?If fresh asparagus was that expensive in USA I would never buy it. I certainly don't like it that much lol. I think it's about $4/lb at my local supermarket.
My sister dislikes asparagus; my dad likes it, and last I knew I liked it. I guess I'll find out if my taste buds have changed. lol
Most asparagus in the US is green, but fancier markets may have white (or purple).Is your asparagus white or green?