- Dec 14, 2012
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This is quick to throw together for a meal.
I will provide 2 ways of making this both are excellent.
#1 is IF you have time, #2 is if you are pressed for time.
No time version:
makes ~8 portions.
1 can of cream of chicken (condensed I use campbells but generic brand works as well) equal portion (10 oz) of sour cream.
1tbs lemon juice (optional)
1tbs pepper
4 boneless, skinless chicken breasts.
Place breasts in an 8 x 11 cooking pan
Mix sour cream, soup, lemon juice and pepper together and spread sauce over the top of the chicken breasts. I also suggest that you cut the breasts in to pieces for simpler serving.
1 sleeve of ritz crackers (or generic equivalent )
1 stick of butter.
Melt butter (microwave 1 minute in a microwavable dish)
crush the crackers while still in sleeve. Pour crushed crackers into the melted butter and spread buttered crackers over the top of the sauce evenly.
Cook at 325 for 1 hour. 20 minutes prior to chicken is finished. Start your rice cooker or cook your rice.
IF you have time...... Cook rice and spread all of your cooked rice on the bottom of your 8 x 11 casserole dish then follow the rest of the no time directions.....
I will provide 2 ways of making this both are excellent.
#1 is IF you have time, #2 is if you are pressed for time.
No time version:
makes ~8 portions.
1 can of cream of chicken (condensed I use campbells but generic brand works as well) equal portion (10 oz) of sour cream.
1tbs lemon juice (optional)
1tbs pepper
4 boneless, skinless chicken breasts.
Place breasts in an 8 x 11 cooking pan
Mix sour cream, soup, lemon juice and pepper together and spread sauce over the top of the chicken breasts. I also suggest that you cut the breasts in to pieces for simpler serving.
1 sleeve of ritz crackers (or generic equivalent )
1 stick of butter.
Melt butter (microwave 1 minute in a microwavable dish)
crush the crackers while still in sleeve. Pour crushed crackers into the melted butter and spread buttered crackers over the top of the sauce evenly.
Cook at 325 for 1 hour. 20 minutes prior to chicken is finished. Start your rice cooker or cook your rice.
IF you have time...... Cook rice and spread all of your cooked rice on the bottom of your 8 x 11 casserole dish then follow the rest of the no time directions.....