With the threads on Passover, the OP's were different, so I made a thread specifically for this.
There are a couple of things that suggest that it could not have been a Passover seder that they ate.
1. Wrong day. This was the night before Passover was eaten. Which brings another problem.
2. No lamb. There was only one place to get a Passover lamb killed. Do you think the priests would have killed one for him a day ahead of time?
So how were the disciples preparing the Passover that day? They had to check the room for leaven.
There are a couple of things that suggest that it could not have been a Passover seder that they ate.
1. Wrong day. This was the night before Passover was eaten. Which brings another problem.
2. No lamb. There was only one place to get a Passover lamb killed. Do you think the priests would have killed one for him a day ahead of time?
So how were the disciples preparing the Passover that day? They had to check the room for leaven.
The phrase "prepare the Passover" found in Matthew 26:19, Mark 14:16, and Luke 22:13 comes from the Greek phrase hetoimasan to pascha. According to Strong's Concordance, the Greek verb root hetoimazo means: "1) to make ready, prepare 1a) to make the necessary preparations, get everything ready . . . drawn from the oriental custom of sending on before kings on their journeys persons to level the roads and make them passable." Clearly, the reason the disciples questioned Yeshua about where they were going to eat the Passover meal was because Jewish custom required that the location be prepared by removing the leaven from it on the night of Nisan 14.
Last Supper - Was it the Passover Meal? - Here a little, there a little - Holy Days
Last Supper - Was it the Passover Meal? - Here a little, there a little - Holy Days