The Rehabilitation of the First Papal Vineyard in France Thrills the Wine World

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Launched in 2016 in France, Via Caritatis’ grand cru wines — the fruit of an association between wine growers and the monks and nuns of the Abbeys of Le Barroux — are now available in the U.S.


In the famous Good Samaritan Parable of the Gospel of St. Luke, the first gesture of the Samaritan traveler, at the sight of the man left half-dead by robbers on his way to Jericho, was to pour oil and wine over his wounds. Such a metaphor, designed to evoke the concrete manifestation of God’s love in the life of human beings wounded by sin, has had a lasting cultural impact on Christian societies that since then have always associated these two culinary elements to sanctuaries of divine tenderness and mercy.

It is with this desire to offer the people of God a glimpse of divine goodness that the Benedictine monks and nuns of Le Barroux, in the Provence-Alpes-Côte d’Azur region of southeastern France, have followed in the footsteps of their predecessors, who, since St. Benedict of Nursia, have been at the leading edge of the production of wine in the West. They have resumed the wine-growing activity of their lands where, almost seven centuries earlier, Pope Clement Vplanted the first papal vineyard of France.

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The Rehabilitation of the First Papal Vineyard in France Thrills the Wine World