Breakfast Lovers Club

Lulav

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Aug 24, 2007
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I only had some Cheerios with fresh organic raspberries today, but yesterday I made some Black Bean Veggie burgers topped with sour cream because they were spicy!

And an omelet which I stuffed with portabello mushrooms, sauteed with red peppers and some taco seasoning, and some melted Brie on top.

I garnished the plate with slices of Kiwi and fresh mandarin orange segments.

It was delicious!
 
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JCFantasy23

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I only had some Cheerios with fresh organic raspberries today, but yesterday I made some Black Bean Veggie burgers topped with sour cream because they were spicy!

And an omelet which I stuffed with portabello mushrooms, sauteed with red peppers and some taco seasoning, and some melted Brie on top.

I garnished the plate with slices of Kiwi and fresh mandarin orange segments.

It was delicious!

Wow, we know who has the fancy breakfasts!! :D

I can't eat first thing in the morning, so grab something quick and shamefully unhealthy in the mornings to munch on at work. When I dont' have to work, I make my morning latte topped with cinnamon sugar sprinkles, with a biscuit and strawberry jam. Perfect opening for the day for me. Sometimes I'll scramble up to 2 eggs to accompany the biscuit.
 
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JCFantasy23

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I haven't had a good baked hash brown casserole for awhile. Need to make one of those again. The bad thing is then I end up eating it throughout the day and not saving it just for breakfast.
 
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JCFantasy23

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Anyone else look as much toward what they drink for breakfast as what they eat? I usually start the morning with a homemade latte sprinkled with cinnamon sugar with whatever I'm eating. Goes especially well with biscuits.
 
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Steve Husting

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My breakfast was fixed in a blender (the food, not me). I added half a banana, some blueberries, walnuts, chickpeas (garbanzo beans), spinach, kale, peanut butter, and a chocolate-flavored vegan protein powder, then drowned it with almond milk. So yummy!
 
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splish- splash

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My breakfast was fixed in a blender (the food, not me). I added half a banana, some blueberries, walnuts, chickpeas (garbanzo beans), spinach, kale, peanut butter, and a chocolate-flavored vegan protein powder, then drowned it with almond milk. So yummy!

:eek:! You kidding aren't you?
 
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