iluvatar5150
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- Aug 3, 2012
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I'm not so sure that healthy food is more expensive in general. Especially if one shops well, buying the healthy food on sale this week.
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Packaged food that will not spoil bacomes far more attractive when there is no way to store healthy food. A nasty positive feedback loop. The oasis stores in the desert then stock stuff that will not spoil. E.g. packaged food.
It depends. Some is more expensive; some isn't. I can get all the raw chicken or pork I want for < $2.50 /lb. Junk food isn't ever going to touch that.
But as you suggest, storage is a concern, as are prep time and and the quantities in which some healthier foods come. You may be able to buy one apple at a time, but you can't buy herbs or salad greens in single-serving sizes. You have to buy 3-5 servings at a time, minimum and they don't keep well. My wife and I eat healthy and have a newer, moderately large refrigerator and we still struggle getting through an entire box of salad mix before it goes bad. And I have no idea what it would take to use an entire bunch of cilantro. How many tacos is that? 100?
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