MMMmmm... Coffee

When I have instant coffee it's usually Nescafe Greenblend (which has 70% more antioxidants in it than green tea). I drink it with milk no sugar (not even an artificial sweetner).

When I have coffee out it's usually from Zarraffa's and a Masai (around 500ml) triple shot caramel cappucino.

Shadowcat said:

When I have instant coffee it's usually Nescafe Greenblend (which has 70% more antioxidants in it than green tea). I drink it with milk no sugar (not even an artificial sweetner).

When I have coffee out it's usually from Zarraffa's and a Masai (around 500ml) triple shot caramel cappucino.

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I haven't seen Nescafe Greenblend over here in the UK. I will look out for it.
We usually have fresh ground coffee for breakfast and for the rest of the day we have Dowe Egberts decaf

Strong coffee with fat free creamer and one equal...........ummmmmmm

I make a pot of not-too-strong coffee and then mix a cup of it with hot chocolate mix, vanilla, and cinnamon. That's how I start my morning.

Tariel said:

I make a pot of not-too-strong coffee and then mix a cup of it with hot chocolate mix, vanilla, and cinnamon. That's how I start my morning.

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That sounds like an interesting combination ...

Black and it has to taste like coffee.

Coffee w. cream - or a latté. Can't live w/o 2-3 steaming mugs a day. For dessert I might add chocolate or vanilla powder. It satifies the sweet tooth. Cappucino is a treat I give myself once in a while. G&G